March | 2015 | A Little Sweet Life

These crêpes are so savory and delicious! I just love how versatile a basic crêpe recipe can be. All I did was use my crêpe recipe, omitted the vanilla sugar, and added in chopped dill and chives. So easy and the possibilities… Continue reading → I love scones because the batter doesn’t contain very much sugar, which means if you add white chocolate chips, a cinnamon sugar coating, and butterscotch drizzle on top, you won’t feel so bad! And there you have it. These delicious… Continue reading →