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DIY Mason Jar Cakes

On February 3rd 2015 I married the man of my dreams in Red Rock Canyon, Las Vegas. We had an outdoor wedding with under 30 guests, sweet and simple. I surprised my husband with a mini Rustic Naked Wedding Cake and Topper that was just for the two of us to enjoy, but I didn’t want to leave our […]

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Vegetable Fried Rice

I add a ton of vegetables to my meals now that I’ve stopped eating meat. It’s actually great because if I want my plate full (literally), I have to add something! This vegetable fried rice is so flavorful and filling and so easy to make! I use real sweet Hungarian Paprika (which I highly recommend) […]

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Spinach, Basil, & Artichoke Pesto Pasta

A while back I made an Avocado Pesto Pasta and it was so creamy and flavorful. I was going for the same texture in this dish and it turned out so good! I picked up a jar of marinated artichoke hearts from Sprouts Farmers Market so they were the inspiration for this dish. I know spinach […]

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How to Start a Vegetable & Herb Garden

My husband and I have been talking about a vegetable and herb garden for the longest time. When we were living in Las Vegas where my husband is from, we decided to start out with some tomato seeds. It’s difficult to grow anything in Las Vegas because of the extreme heat, but our little tomato […]

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Couscous Breakfast Bowl

Mmmm…couscous…. So quick and easy to make, the possibilities are endless. This breakfast bowl is the result of being extremely hungry one morning. I wanted something quick and easy and in my tummy in under 10 minutes! Success! I will be making this breakfast bowl over and over and over again. It’s delicious and so […]

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Provisions

If you’re ever in Old Town Orange and craving a good sandwich and some incredibly addicting chips, Provisions is the place to go. We first stopped by a few months ago and we’ve been hooked ever since. If I’m honest with myself, every time we go it’s because I have a major chip craving and this […]

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Featured On

Yum Food & Fun For Kids Magazine: Orzo with Mushrooms, Asparagus, and Cherry Tomatoes Summer 2015 Issue Brit + Co: Chive & Dill Crepes March 2015 Brit + Co: Cake Batter Waffles March 2015 oh! cupcakes: Mason Jar Cupcakes March 2015 All Free Weddings: Rustic Lace & Burlap Favor Bag March 2015 Brit + Co: Vegan […]

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About Me

Hi there! Nice to meet you! I’m Gabriela (call me Gabi), the creator of A Little Sweet Life. You’ll find a variety of recipes here, some Vegan, some Romanian, some decadent, some super healthy and nutritious and so much more! When I’m not in the kitchen, I’m taking photographs and working on crafty projects which I also share […]

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Smoked Salmon & Chive Biscuits

I finally made biscuits! Not just any biscuits…salmon and chive biscuits! I’ve been craving hot biscuits fresh out of the oven for months now. I don’t know what it is about smoked salmon that I love so much but I’ve been wanting to incorporate it into everything. When I made my Chive & Dill Crepes […]

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Beet Juice

Everyone knows beets are good for you and my mom always said they help with blood flow. Well, she was right! They do just that and so much more. Anything that naturally rich in taste and color has me sold. I use my fabulous Breville juicer for all my juices, I highly recommend one. Ingredients 1 […]

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Chive and Dill Crêpes

These crêpes are so savory and delicious! I just love how versatile a basic crêpe recipe can be. All I did was use my crêpe recipe, omitted the vanilla sugar, and added in chopped dill and chives. So easy and the possibilities for filling these are endless! I chose to spread a little whipped cream cheese and […]

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FREE Vintage Key Envelope Seals & Thank You Card Templates

I’m so excited to share these adorable envelope seals and thank you card templates that I designed for my wedding! They’re so versatile, you can use them for any occasion that’s vintage inspired. I used Vistaprint to print everything out. The website is so easy to use, the prices are fantastic and the quality is […]

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Biscoff Whipped Chocolate Ganache Cups

Could you survive for six months eating only food scraps? Well, one couple did just that in an eye opening documentary called Just Eat It. It aired last night on MSNBC and I have to say some of the statistics were so disturbing. I already had a pretty good idea that as a nation we […]

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Food Photography Resources

Food Photography & Blogging Resources What would we do without the Internet and the vast amount of information it provides? I honestly ask myself that all the time. Growing up I learned almost everything from my parents, teachers, and books. Now, whenever I want the answer to something I do a quick search in Google […]

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